Thursday, August 20

Topic: cost-of-living

A portion of fish and chips
Economy
Friday, 7/10, 07:37 AM

Why Fish and Chips Keeps Getting More Expensive

  • A portion of fish and chips, Britain's classic cheap supper, now costs well over £11 in many places, up sharply over the past few years.
  • The humble dish turns out to be exposed to an unusual number of global shocks at once: fishing quotas, sanctions, a war's effect on cooking oil, bad potato harvests and high energy bills.
  • It is a neat lesson in how food inflation actually works.

cost-of-living — news and stories on this topic

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